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Vegetarian Dishes

Apple pie

Our Apple Pie is a delicious treat for all the family. Locally handpicked, orchard apples stewed with butter, caster sugar and cinnamon. Served in feathery short crust pastry tart then baked with a mille feuille of delicious puff pastry. Serves 6.


Bread & Butter Pudding

Bread & Butter Pudding is an old school favourite! To make our Bread & Butter Pudding, Chef soaks pieces of bread in a creamy custard then baked with lashings of sugar and sultanas. Ready to simply reheat and serve with a luscious custard. Available in single or double portions.


Macaroni Pie

This Macaroni Pie is ideal for lunch or a light dinner. To make this macaroni pie, Chef fills Scotch pie shells to the brim. He makes the macaroni with a rich, cheesy sauce and tops with grated cheese, before baking to perfection. Available in single or double portions.