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Dish of the Week – Crab Quiche

Crab Quiche

Our dish of the week, this week is Chef’s delicious Crab Quiche.

Enjoy the delicate flavours of this rich crab quiche, filled with flaked crab meat, coriander and basil. Serve with a salad; perfect for lunch or a light dinner.

Serves 1 or serves 6.

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